Homegrown Pasta Dishes
Some of the prepared pasta
dishes on the market have trans
fats, others are in the process
of removing them and a few were
trans fat free to begin with.
But, all of Annie's Homegrown
Pasta dishes are completely
trans fat free!
In response to the new labeling
laws, Spaghettio's (owned by
Campbells) are reformulated to
remove the trans fat. Why did
they really need trans fat in
there in the first place?
Regardless, Annie's homegrown
has a better answer to for those
who want a classic prepared
pasta. BernieO's are
bunny-shaped and "o" shaped
pasta pieces in a smooth and
satisfying tomato-based sauce.
This all-natural and certified
organic food tastes just like
the classic (if you're looking
for a pasta in a fresh marinara,
head down to your local Italian
trattoria) and are sure to
satisfy both kids and adults.
While I try not to eat out of a
can often, sometimes convenience
reigns and BernieO's get a thumb
– and two rabbit ears – up!
can find it online at the
Annie's Organic Butter and Herb
Pasta side dish
Most of the "pasta in sauce"
side dishes I have previously
tried (from other manufacturers)
tend to be on the gluey side. I
was quite impressed with the
creamy texture and fresh taste
of the Annie's Organic Butter
and Herb pasta. It was quick and
easy to make – you simply add
butter, milk and water and allow
it to cook for 10 minutes – and
it is ready to serve.
This tender pasta in sauce is
ideal for serving as a side dish
with nearly any main dish; you
can serve it plain or add other
ingredients (like fresh
vegetables) to it. It contains
all natural, organic ingredients
and is completely vegetarian,